Ugg Foods

Paleo Digestive Biscuits

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OVEN TEMP/COOKING TIME: 140°C / 20-25 Minutes

STORAGE: Store in the fridge for several days, or freeze for up to 3 months.


UGG Product to use (and purchase below)  : 1 Packet UGG Foods Chia Seed & Nut Bread Mix


YOU WILL NEED TO ADD (Ingredients not included):

2 Small Free Range Beaten Eggs 

1tbsp Xylitol (Or Sweetener Of Your Choice) 

1 tbsp Ground Ginger or Cinnamon (Optional) 


Add beaten Eggs to UGG Mix & Sweetener. Mix together and then kneed to a thick dough with your hands. Roll between 2 pieces of baking parchment to thickness of a digestive biscuit. Use a plain cutter or glass rim to make biscuit shapes and place on a flat tray & baking parchment. Bake for 20 - 25 minutes until golden brown. Leave to cool, sprinkle with sweetener if desired & enjoy!

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