Heat oven to 170°C.
Beat the eggs and add lemon juice
Add all the other ingredients
Thinly slice bananas
Stir with a fork into a rough mix.
Place in a 2lbs loaf tin lined with baking parchment.
Bake for approximatel 50 minutes or until golden brown.
Up to 12
OVEN TEMP/COOKING TIME
Can be stored in the fridge for several days.
Can be stored in the freezer for up to 3 months.
1 Ugg Foods Chia Seed and Nut Bread Mix
6 medium eggs
4 bananas sliced
1 tsp vanilla essence
6oz dark chocolate chips
1 tbsp xylitol (optional)
3 tbsp lemon juice